on working outside in january


HG | Michael Graydon + Nikole Herriott

 

We worked outdoors most days in January.
In low sun and long shadows and perfect shades of blue.
Among palms and bananas and really green trees.
In weather that in Toronto, we only get at the very start to spring.
It was the kind of time, around the kind of people,
that make it easy to be grateful.
xo, N

 

 

 

 

 

___________
This photo.
These boots.
This is the best honey.
These are some of the prettiest salt bowls.
I’m into these polish colours.
I like the looks of this room.
The photo doesn’t relate per se, it’s one Michael and I took a few months back, but that I really love.
You can find the mustard in this shot, here.
And I’d like to eat this for lunch.

posted on February 3, 2014 by Nikole

comments: 5

on baguette delivery and france in the fall


HG | France

 

We went to France a couple months ago.
It was when summer had turned to fall here
but when it was unofficially still lingering there.
When the afternoons were almost warm enough for sandals
but the nights chilly enough to turn on the furnace.

 

 

There was a fireplace in our kitchen
and a ghost in our bedroom.
There was taxidermy in our living room
and fish pond in our front yard.

 

 


There were friends and meals and many bottles of wine.
There were markets and broncantes
and numerous trips to the grocery store.
There were oysters.

 

 

There was the best yogurt I’ve ever had (Sweden & Beijing run close 2nd & 3rd mind you)
and some of the best cheese.
There were croissants and religieuses
and a good lot of canelés.
There too, was a truckload of Rosé.

 

 

 

And perhaps most exciting of all,
there was baguette delivery
and hunting for hare.
The latter, something I’ve always dreamt of doing (more on that soon).
And the former, somehow one of the the best surprises to date.

 

There were roadside stands selling cepes,
old men selling honey,
and chickens with their heads in the grocery store.
And hands down, there were the most beautiful butcher shops on earth.

 

 

 

There was cognac and chocolate
and the kind of magic
that only comes from getting lost.
It was amazing.

 

 

xo,
N

 

 

 

 

 

 

HG | France

 

Plus, a few things I like:
this table
the second photo in this post
the the wall in this photo
this situation
these scoops
this hair
red and pink together
and this sweatshirt

 

 

 

HG | France

 

HG | France

 

HG | France

 

 

HG | France

 

 

HG | France

 

 

 

 

 

HG | France

Photos: Michael Graydon

posted on December 15, 2013 by Nikole

comments: 19

a shop preview


HG | HOLIDAY UPDATE
Hi!
We’re updating, watch for new items today at 6PM EST!
xo, HG

 

HG | HOLIDAY UPDATE

 

HG | HOLIDAY UPDATE

HG | HOLIDAY UPDATE

 

 

posted on December 6, 2013 by Nikole

comments: 10

we’re FIVE, our annual birthday giveaway + FREE shipping


HG | We're FIVE!

 

 

It’s our birthday,
HERRIOTT GRACE is FIVE!
And we’re feeling pretty great about it.
There’s something exciting
and gratifying about making it FIVE years,
something wonderful.
So thank you, thank you for being here with us,
we’re so grateful.

 

IN HONOUR OF OUR SPECIAL DAY WE’RE GIVING A FEW THINGS AWAY:

#1- From today (11.26) until Friday (11.29) enjoy FREE shipping on ALL ORDERS OVER $100.
Enter the code HAPPYBIRTHDAYHG at checkout.

#2- Enter to win a small collection of our items. The small old growth  cedar pedestal plate in the last photo herea medium porcelain cake pedestalan HG tote and a set of HG birthday candles. Leave ONE comment at the end of this post to be entered to win. Contest closes on November 29th at 11:59pm EST and the winner will be announced next week.
   

 

 

 

HG | We're FIVE! 

 

And if you’re a new visitor here, welcome!
If you haven’t done so already, you can learn a little more about us HERE.
Find our recent press HERE, follow us on FACEBOOK, join our MAILING LIST and catch up on what we’ve been up to, HERE.
xo, N

 

 

 

HG | We're FIVE!

 

 

posted on November 26, 2013 by Nikole

comments: 697

new work: bon appétit


new work |  BON APPÉTIT | HG

 

 

Hi!
I’ve got words and photos from recent travels soon
and notes on this and that,
plus HG is about to turn FIVE (here’s a link to our fourth).
But before all that,
I’m excited to share a bit of new work.
xo, N

 

 

new work |  bon appétit

 

 

Images: Michael Graydon + Nikole Herriott
Props: Kaitlyn Du Ross
Food (Cookies Story): Susan Spungen

posted on November 22, 2013 by Nikole

comments: 4

a shop preview


HG | a shop preview

 

 

Hi!
We’re updating, watch for new items today at 6PM EST!
xo, HG

 

 

HG | a shop preview

 

 

 

 

 

 

 

 

HG | a shop preview  HG | a shop preview       HG | a shop preview

posted on November 19, 2013 by Nikole

comments: 6

pg. 2

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